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Chef Lippe's Old Forest Salami. Ontario Canada.

Chef Lippe’s Old Forest Salami. Ontario Canada.

12oz piece.

A specialty Canadian product, don’t look for it at your neighborhood supermarket. It won’t be there. This is a lean blend of pork meat and spices, ground and stuffed into the shape of a flower. It is then smoked over natural beech and maple wood for seven days, and dried for two months. A great addition to a sandwich, or your special charcuterie board.

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